Call me transparent, but the better and treaty-er it sounds the higher my kids' enthusiasm is in eating it.
1 head Romain
2 handfuls Spinach
1 cup blueberries
1/4 red onions diced
1/4 cup feta crumbled
1/2 cup cinnamon and sugar almonds
(brown raw pecans in pan with a bit coconut oil, toss in jar with cinnamon and sugar to taste, keep around to sprinkle on salads)
1/2 cucumber chopped
(slice other part of cucumbers for water glasses at the table to make it a fancy meal, according to my offspring)
Dressing:
1 cup olive oil
1/4 cup balsamic vinegar
1 clove garlic
salt and pepper to taste
Keep a large dressing made up and dress salads to taste.
Put it all together.
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